We recommend making a reservation ahead of time. Book your table today!
Cater your birthday party, holiday party, corporate events, wedding festivities and more!
We're hiring! Call, email, or submit an inquiry today to learn more!
Do you have a birthday party, rehearsal dinner, corporate or other event coming up? We're a great option for your gathering! Inquire today and let us know how we can make your special occasion perfect!
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OrderChoose your own unique location and let us come to you with flavorful favorites of your choice from our Henry's at Home options. We'll deliver to your event where our efficient staff will take care of all your guests' Henry's cravings!
Make it a party they'll never forget by hosting it at Henry's Uptown, our private event space! Relax and let us take care of everything from planning to serving. Your guests will enjoy our beautiful Uptown location with exposed brick walls and a handcrafted wood bar. And you'll get to enjoy yourself right along with them while you leave the clean up to us!
Henry’s Louisiana Grill’s award-winning cuisine combines the best of Chef Henry’s culinary background resulting in a fusion of authentic flavors, but we offer more than just the greatest Cajun, Creole or Southern food in Metro Atlanta.
Wednesday July 9th
Every Wednesday
Roll up your sleeves and dig in—Shrimp Boil Wednesdays are back at Henry’s, happening every Wednesday from 4 PM to close!
Get your fix of plump, seasoned shrimp served by the half pound or full pound, alongside hot boiled red potatoes, andouille sausage, and corn—all with that bold Louisiana flavor you know and love.
Pair your boil with an ice-cold Abita beer or a refreshing Henry’s Hurricane and let the good times roll!
Whether you're a seasoned shrimp-lover or just looking for a midweek treat, there's no better place to be than Henry’s on Wednesday nights.
No reservations needed (but highly recommended)—just bring your appetite!
Wednesday July 9th
Every Wednesday
We’re turning up the flavor every Wednesday night! In addition to our crowd-favorite Shrimp Boil, we’re now serving up a Seafood Boil that’s bound to make waves! Get ready for a mouthwatering platter featuring: -Two Clusters of Snow Crab Legs -A half pound of Hot Boiled Shrimp -Boiled Red Potatoes & Corn All for just $39.95! Join us every Wednesday starting at 4PM and dig into this Cajun-style feast—loaded with spice, flavor, and all the Southern soul you crave. No tickets required. First come, first served until we sell out—so come early and come hungry! Come taste the good times at Henry’s!
Wednesday July 23rd
July 23rd, 2025 | 7:00 PM – 9:00 PM | Henry’s Uptown
Join us for an unforgettable evening of bold flavors and fine bourbon at Smoke & Oak, a limited-seating, ticketed culinary event pairing Angel’s Envy Bourbon with expertly prepared wild game.
Think of proteins such as venison - elk - duck, each course is crafted to highlight the rich, nuanced character of Angel’s Envy’s award-winning spirits. This is an exclusive tasting experience for adventurous palates—and trust us, these events just keep getting better.
🎟️ Tickets are limited and expected to sell out quickly, so don’t wait to reserve your seat.
• Food & Beverage Tickets: $100 – available online through our website
• Food-Only Tickets: $ 80 - Available for in-person purchase or by emailing catering@chefhenrys.com
Don’t miss your chance to experience this one-of-a-kind night of smoke, spirit, and sophistication.
🎁 Win Your Way In!
We’ll be holding a special drawing with chances to enter on July 3rd, 10th, and 17th. One lucky winner will be drawn on July 18th to receive two complimentary tickets to the event.
Sunday September 28th
Join us for National Drink Beer Day on Sept 28th and try one of our many craft brews!
Everything is Excellent
Had our wedding reception there Saturday night. We met the owner Henry, and what a joy and blessing he is. He interacted with everyone passing out beads and gave me and the new wife 2 rounds of drinks. We will definitely be back !
Stopped in during their brunch special on Sunday at around 1:30 PM for beignets and coffee, which were both very tasty. There was a nice crowd but not too crazy, quick in and out.
