ABC People's Platelist Clip
Chef Henry was named “Favorite Local Chef in America” by ABC. Watch Chef tell some stories about his own culinary background, make a few of the restaurant’s specialty dishes, and greet the many guests who visit Henry’s every day.
Henry's Louisiana Grill features giant Cajun dish on 'Ginormous Food' show
Food Network’s Ginormous Food visits Henry’s Louisiana Grill to take on the Monster Po’ Boy, a 9-foot long version of this Cajun classic (topped with over 30 lbs of seafood)!
Read more about Henry's Louisiana Grill features giant Cajun dish on Ginormous Food show on MDJ online
Mardi Gras Eats with Good Day Atlanta
Chef Henry joined the team at Good Day Atlanta to dish up crawfish fettuccine, his famous bread pudding, and king cake martinis to celebrate Fat Tuesday! Check out the featured recipes in the link below.
Read more about Crawfish fettuccine recipe from Henry's Louisiana Grill on Fox5 Atlanta
Acworth Tourism: Conversations with Henry and Claudia Chandler
Chef Henry and his wife Claudia share their story with Acworth Tourism, reminiscing on the last almost 20 years of running Henry’s and reflecting on all of the wonderful growth they’ve seen in Acworth since opening their beloved restaurant’s doors.
Read more about Conversations with Henry and Claudia Chandler on Acworth Tourism
Mardi Gras Celebration at Henry's Louisiana Grill
Chef Henry joins Fox 5 Atlanta to talk a little bit about how Henry’s Louisiana Grill celebrates Mardi Gras – expect fresh king cake and plenty of beads.
Sunday Conversation with Henry Chandler
Chef Henry sits down with the Atlanta Journal Constitution to dive into his background, the restaurant’s history, and a farm-to-table competition he cooked for in New Orleans.
Read more about Sunday Conversation with Henry Chandler on The Atlanta Journal Constitution
Restaurant Report Card: Atlanta's Best Wings- 56 "U"; Henry's Louisiana Grill wins Golden Spatula Award
“We’re cooking it up hot this week on Restaurant Report Card at Henry’s Louisiana Grill. Cajun food is on the menu, and you know it’s delicious and made from scratch because Chef Henry himself was born and raised in Louisiana.”.
Read more about Henry's Louisiana Grill winning Golden Spatula Award on the Atlanta News First
About us
Henry’s Louisiana Grill’s award-winning cuisine combines the best of Chef Henry’s culinary background resulting in a fusion of authentic flavors, but we offer more than just the greatest Cajun, Creole or Southern food in Metro Atlanta.
Chef's generous plates are paired with a full bar, personable service and lively atmosphere that brings you straight to the Louisiana Bayou. We invite you to see for yourself and 'Come Taste the Good Times!' ™
AWARDS AND Recognition
Featured on Ginormous Food, April 2017
Voted Fan Favorite, New Orleans, August 2016
People’s Platelist “Favorite Local Chef in America” by ABC Nightline, Sept 2010
Featured on BuzzFeed Bring Me, August 2018
Top 30 (2021) and Top 25 (2018) Small Businesses of the Year, Cobb County Chamber
Named One of the 100 Best Restaurants in America for a Big Night Out, OpenTable, May 2019
• 2024 Best of Cobb, 'Seafood' and 'Southern Restaurants', Cobb Life Magazine
• 2023 Winner "Neighborhood Favorite" restaurant, Readers' Choice, Around Acworth
• 2023 recognized by Around Acworth Readers as a favorite Seafood Restaurant
• 2023 Best Seafood" Marietta Daily Journal, Best of Cobb County 2023
• 2023 "Overall Local Restaurant" Marietta Daily Journal, Best of Cobb County 2023
• 2022 Best of Georgia 'Cajun Restaurants' Winner and 'Southern Restaurants' (Regional Winners), Georgia Business Journal
• 2022 Open Table Diner's Choice Award across many categories
• 2022 Winner, "Best Appetizer" Taste of Acworth, October 2022
• Voted Best Catering, Around Acworth Readers, May 2022
• Voted Best American Restaurant, Around Acworth Readers, May 2022
• Winner of the Golden Spatula, CBS Restaurant Report Card, March, 2022
• Named by Cobb Chamber as one of 30 Top Small Businesses of the Year for 2021
• 2021 Winner, "Overall Local Restaurant" Marietta Daily Journal, Best of Cobb County 2021
• 2021 Winner, "Best of Georgia Cajun Restaurant" Georgia Business Journal 2021
• 2020 Travelers' Choice Winner, Top 10% of restaurants worldwide, Trip Advisor
• 2020 Winner "Overall Local Restaurant" Marietta Daily Journal, Best of Cobb County 2020
• Voted Best American Restaurant, Around Acworth Readers, May 2020
• Voted Best American Restaurant, Around Acworth Readers, June 2019
• Voted Best Overall Restaurant, Cobb Life Readers, March 2019
• Voted Best Date Night Restaurant, Cobb Life Readers, March 2019
• Winner of the Golden Spatula, CBS Restaurant Report Card, August 2018
• Won Tastiest Taste for Cajun Corn Dog, Taste of Marietta, April 2018
• Recipient of TripAdvisor Certificate of Excellence, June 2013, 2014, 2015, 2016, 2017 & 2018
• Participant at Good Eatin' Great Cause supporting SafePath Children's Advocacy Center, August 2011-2016
• Named 20 Best Restaurants in Atlanta to visit in 2016, Atlanta Food Critic, January 2016
• Voted Best Place to Take Out of Town Guests, Cobb Life Readers, January 2016
• Voted Top 50 Restaurants in Atlanta, Yelp, June 2015
• Recipient of a Sam Olens Business Community Service Award, Cobb Chamber, December 2014
• Won Best Seafood for Louisiana Shrimp & Grits, Taste of Marietta, April 2014
• Featured on Atlanta Eats, May 2013
• Named Best All-Around Restaurant and Best Seafood Restaurant, Around Acworth Magazine, April 2013
• Won Best Comfort Food for Louisiana Shrimp & Grits, Taste of Marietta, April 2013
• Won Most Curb Appeal, Taste of Acworth, October 2011
• Won Tastiest Taste for Popcorn Shrimp with Remoulade Taste of Marietta, April 2011
• Recognized as a Community Partner, Georgia Transplant Foundation, 2011
• Won Best Dessert for Bread Pudding, Taste of Acworth, October 2010
• Won The Big Chicken award for Chicken Ooh La La, Taste of Marietta, April 2010
• Chosen as Restaurant Member of the Year, Cobb Travel & Tourism, 2010
• Won Finger Lickin' Good award for Popcorn Shrimp, Taste of Marietta, April 2006
•Ooh La La named one of the Top 50 Dishes to Drive For, Atlanta Journal Constitution